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Bottiglia di olio d'oliva in vetro scuro con olive fresche e un piccolo piatto da degustazione

Këlcyrë, southern Albania; grove confirmed with each batch

Olio d'oliva mono-oliveto

Artichoke heart, fresh cut highland grass, and a rich, peppery polyphenol warmth that coats the throat.

Olio extra vergine d’oliva da singolo oliveto di Këlcyrë (vaj ulliri) — estratto a freddo in 24 ore.

Formato
500 ml
Disponibilità
Current batch in stock

€15.99

Export Price — reinforced packaging & international handling

Add this item to your cart for direct checkout and dispatch from Këlcyrë/Përmet.

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Dal prodotto al rito

Cosa arriva e cosa diventa.

Pressed within 24 hours of harvest from an ancient single hillside grove in Këlcyrë, this extra virgin olive oil embodies the raw vigor of the southern Albanian terrain. Cold-extracted without heat or blending, it retains the vivid green color and intense polyphenol density celebrated in Mediterranean longevity traditions. Drizzle it generously over warm bread, wild greens, or ripe tomatoes, and notice how its vibrant, grassy aroma brings life to every meal.

Read the review: extra virgin olive oil and cardiovascular health

Detto chiaramente

  • Early harvest, single named estate in Këlcyrë
  • Cold extraction within 24 hours of picking
  • High polyphenol content and harvest date on label
  • Never blended, pure single-grove purity

Ordinare, chiaramente

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